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Egyptian seafood: Baked Fish
Trout fish with onions, bell peppers, garlic, cilantro and spices. Egypt location dictates that Fish has to be super good! It is surrounded by a lot of water, Mediterranean sea in the north, red sea in...
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Baked fish with tomato sauce “sayadieh bi el samak”
Egyptian Sayadieh Sayadieh el samak is one of my favorite seafood dishes. The first time I tasted it was in Port Said city while visiting some families. It was a very hot casserole coming out of the...
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